A red berry wine that, despite its name, is far from scary when consumed in moderate quantities. On the contrary, this sweetish, robust, wine made from blackcurrants fortified with bilberries is perfect with desserts, in the company of friends or even a stew or a steak.
A fresh wine of rosé type made from strawberries with the inspired addition of redcurrants. A favourite with people who cannot decide between red or white and the ideal complement to light meat dishes.
A full-bodied, sweetish apple wine with a piquant touch of rowanberry. Happiest on its own or with savoury snacks. A generous wine, it loosens tongues and sets the milk of human kindness flowing.
This semi-sweet red wine tastes like wild cranberries, fresh from the forest, fortified with black- and redcurrants and sweet bilberries. Suits game perfectly, and also enjoys the company of cheeses.
A fresh, well balanced white apple and green currant-wine. Despite it’s name, the wine is drinkable in every season and with it’s slight dryness it’s a very sociable drink and a great accompaniment for sweet dishes. Also fits with every meal, be there meat or fish on the plate.
A semi-sweet wine made from red currants fortified with fresh forest-raspberries, which give the wine a divine taste. A fine wine on its own that doesn’t need any other sustenance as company. If any, it will allow light meals.
A semi-dry rosé wine fortified with gooseberries and coloured by strawberries which doesn’t require food for company. Good friends fit perfectly with this wine, and yet sulking is not an option even when drinking alone.
A wine the colour of the ripe cranberries from which it is made, slightly tempered with apple. Guaranteed to capture hearts at the very first sip, unless you have an exceptional sweet tooth. A safe choice to cap any meal.
The dark lady of the manor is a semi-dry blackcurrant wine with a trace of bilberry to give her body. She adores meat, but will not object to being enjoyed on her own. Whenever you feel the need to whet your whistle without being bowled off your feet.
A crisp blend of black- and redcurrants with an exciting suggestion of aronia (chokeberry). Equally at home with chateaubriand and chicken canapés. Or just as is.
A light-ish table wine made from apple and japonica, which is best enjoyed on it’s own on a sunny summer day. A lively wine that is suitably crisp and acidic.
This fizzling beauty of a wine is made from juicy whitecurrants, straight from local gardens. The wine is delightfully semi-sweet and bubbly as a festive wine should be. Not shaken or stirred.
This fizzling beauty of a wine is made from juicy whitecurrants, straight from local gardens. The wine is delightfully semi-dry and bubbly as a festive wine should be. Not shaken or stirred.
Made for the 20th anniversary of our winery. Softly sparkling, The Colonel’s Festive is just as smooth and rich as His Revenge. This dark and charming wine is the icing on the cake for any party.